Our chia is cultivated on the sierras of South America, where the robust plants have grown for thousands of years and once formed an integral part of the Aztec and Mayan diets. Chia seeds are potent little bundles of energy with generous doses of omega-3, fibre and protein.
Our chia is cultivated on the sierras of South America, where the robust plants have grown for thousands of years and once formed an integral part of the Aztec and Mayan diets. Chia seeds are potent little bundles of energy with generous doses of omega-3, fibre and protein.
Organically grown in unpolluted outdoor pastures, our barleygrass is treated to rich soil and hours of sunlight, so the young shoots are bursting with nutrients by the time they're cut and ground into a fine green powder packed with essential minerals.
Barleygrass powder is not as sweet as wheatgrass but has a pleasingly tart flavour, with all the benefits of concentrated grass goodness.
Organically grown in unpolluted outdoor pastures, our barleygrass is treated to rich soil and hours of sunlight, so the young shoots are bursting with nutrients by the time they're cut and ground into a fine green powder packed with essential minerals.
Barleygrass powder is not as sweet as wheatgrass but has a pleasingly tart flavour, with all the benefits of concentrated grass goodness.
Cultivated in outdoor ponds filled with pure, clear groundwater, our chlorella is a source of protein and vitamins. Plenty of sun and a warm climate encourage the rapid growth of this chlorophyll rich algae. Once dried, the chlorella is milled to break the cell walls, making the nutrients inside the chlorella cell readily accessible.
Cultivated in outdoor ponds filled with pure, clear groundwater, our chlorella is a source of protein and vitamins. Plenty of sun and a warm climate encourage the rapid growth of this chlorophyll rich algae. Once dried, the chlorella is milled to break the cell walls, making the nutrients inside the chlorella cell readily accessible.
Our cocoa is grown and processed in the heart of the 'cocoa belt' using traditional methods. Prime Peruvian cacao pods are cut from the tree by hand, split open and the pulp scooped out to be fermented for a week, developing rich chocolate flavours. The beans are then dried under the sun and broken up into small, crunchy nibs.
Our cocoa is grown and processed in the heart of the 'cocoa belt' using traditional methods. Prime Peruvian cacao pods are cut from the tree by hand, split open and the pulp scooped out to be fermented for a week, developing rich chocolate flavours. The beans are then dried under the sun and broken up into small, crunchy nibs.
Harvested for thousands of years, hemp is one of nature's most versatile plants, with a seed that is a source of protein, amino acids and omega fats. Our hemp is cultivated from the oil-rich seeds, which are cold-pressed and gently milled to produce a fine powder with a natural, nutty flavour.
Harvested for thousands of years, hemp is one of nature's most versatile plants, with a seed that is a source of protein, amino acids and omega fats. Our hemp is cultivated from the oil-rich seeds, which are cold-pressed and gently milled to produce a fine powder with a natural, nutty flavour.
Maca is a small root vegetable typically used for energy, stamina, libido, adrernal balancing, hormonal balancing, and positive mood.
Maca is a small root vegetable typically used for energy, stamina, libido, adrernal balancing, hormonal balancing, and positive mood.
An ancient blue-green algae, our spirulina is sustainably cultivated in outdoor ponds. The water is gently mixed under warm sunlight, allowing the spirulina to rapidly reproduce. This fine, blue-green powder is rich in vitamins and minerals and a natural source of protein.
An ancient blue-green algae, our spirulina is sustainably cultivated in outdoor ponds. The water is gently mixed under warm sunlight, allowing the spirulina to rapidly reproduce. This fine, blue-green powder is rich in vitamins and minerals and a natural source of protein.
Wheatgrass was the original green superfood which began to emerge commercially back in the 1990's before the genre was as well-known as it is today. I first learnt about it in naturopathic college. Love the stuff! - Mark G. Lester, Company Director.
Wheatgrass was the original green superfood which began to emerge commercially back in the 1990's before the genre was as well-known as it is today. I first learnt about it in naturopathic college. Love the stuff! - Mark G. Lester, Company Director.